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Cheddar & Bacon Stuffed Beef Burgers
-
New
Description
The flavour and texture of these stuffed burgers are second to none. Ready to grill from frozen, these tender patties are seasoned to perfection and stuffed with delicious cheese and mouth-watering smoked bacon that deliver a gourmet experience straight off the grill.
PLU 4252
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Ingredients
Ingredients
Beef, Water, Cheddar cheese (milk, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, annatto), Cooked bacon (pork, water, salt, sugar, natural smoke flavour, sodium phosphate, sodium erythorbate, sodium nitrite), Processed cheese food (cheese [milk, modified milk ingredients, cream, salt, bacterial culture, annatto, calcium chloride, microbial enzyme], modified milk ingredients, water, salt, flavour, ß-apo-8'-carotenal, gelatin, sodium citrate, sodium phosphate, cellulose, potassium sorbate, citric acid), Toasted wheat crumbs, Salt, Textured soy protein concentrate, Spice and spice extracts, Flavour. Contains: Milk, Wheat, Soy.
Allergens
Soy, Milk, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per Per 1 burger (170 g) | |
|---|---|
|
Calories 490 |
% Daily Value* |
| Fat 39 g | 52% |
|
Saturated
12
g
+ Trans 1.5 g |
68% |
| Carbohydrate 4 g | |
| Fibre 0 g | 0% |
| Sugars 1 g | 1% |
| Protein 30 g | |
| Cholesterol 100 mg | 33% |
| Sodium 860 mg | 37% |
| Potassium 350 mg | 7% |
| Calcium 100 mg | 8% |
| Iron 3 mg | 17% |
| * 5% or less is a little, 15% or more is a lot | |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
Remove all packaging.
FRY PAN:
- Preheat fry pan to medium.
- Fry burgers 5 to 7 minutes. Turn once.
NOTE:
Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
