Seafood
Pink Salmon in Applewood and Maple Sauce
142g
1 piece
20 mins or less
Cooking methods
Oven
Barbecue
Description
PLU 4571
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Ingredients
Ingredients
Pink Salmon, Water, Sugar, Corn Maltodextrin, Brown Sugar, Modified Corn Starch, Dehydrated Onions, Spices, Salt, Dehydrated Garlic, Maple Flavour, Dehydrated Red Bell Peppers, Soy Sauce (Wheat, Water, Soybeans, Salt), Yeast Extract, Dehydrated Parsley, Xanthan Gum, Potato Maltodextrin, Citric Acid, Smoke Flavour, Sodium Phosphate. May Contain Small Bones.
Allergens
Fish, Soy, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Amount | % Daily Value* |
|---|---|
| Calories 170 | |
| Fat 2g | 3.0% |
| Saturated 0.5g | 3.0% |
| + Trans 0g | |
| Cholesterol 55mg | 18.0% |
| Sodium 330mg | 14.0% |
| Carbohydrate 11g | 4.0% |
| Fibre 0g | 0.0% |
| Sugars 6g | |
| Protein 27g | |
| Vitamin A | 6.0% |
| Vitamin C | 6.0% |
| Calcium | 6.0% |
| Iron | 6.0% |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 400°F (205°C).
- Place product in shallow baking pan, sauce side up.
- Bake, uncovered, in centre of oven 17 to 19 minutes, or until done.
- Let stand 2 minutes before serving.
MICROWAVE:
NOTE:
