Appetizers

Thai Party Pack

Please select a store to see pricing.

Choose Your Store

Description

Made by hand and sourced from Thailand, our selection of crispy shrimp appetizers burst forth with a variety of authentic flavours, perfectly complimented by the orange ginger sauce we included just for you. 6 – Sesame-soy Shrimp Samosas. 6 - Shrimp & Veggie Purses. 6 – Spicy Kung Pao Shrimp Rolls. 6 - Shrimp Toasts.

PLU 4094

Ingredients

Ingredients

Sesame-Soy Shrimp Samosas: Filling: Jicama, Shrimp (Shrimp, Sodium Phosphate), Guava, Green Onions, Mung Bean Vermicelli, Sugar, Soybean Oil, Soy Sauce (Soybeans, Wheat, Water, Salt, Sugar), Corn Flour, Salt, Sesame Oil. Wrapper: Water, Wheat Flour, Salt, Soybean Oil, Soy Lecithin, Modified Tapioca Starch. Shrimp And Veggie Purses: Filling: Shrimp (Shrimp, Sodium Phosphate), Surimi (Threadfin Bream, Sugar), Jicama, Carrots, Sugar, Soy Sauce (Soybeans, Wheat, Salt, Water), Sauce (Water, Modified Starch, Salt, Soy Sauce Powder, Sugar, Caramel, Shiitake Powder, Yeast Extract, Soybean Oil), Sesame And Soybean Oil, Cilantro, Modified Tapioca Starch, Salt, Spices, Vegetable Powder (Onion Powder, Salt, Cabbage Powder, Green Onion Powder, Maltodextrin, Carrot Powder). Wrapper: Water, Wheat Flour, Salt, Soybean Oil, Soy Lecithin, Pandan Leaves. Spicy Kung Pao Shrimp Rolls: Filling: Shrimp (Shrimp, Sodium Phosphate), Green Onions, Corn Flour, Soybean Oil, Garlic, Ginger, Miso Paste (Soybeans, Rice, Salt, Water, Yeast), Sesame Oil, Salt, Chili Flakes, Sugar, Salt, Garlic, Citric Acid, Sesame Seeds. Wrapper: Water, Wheat Flour, Salt, Soybean Oil, Soy Lecithin, Modified Tapioca Starch. Shrimp Toasts: Filling: Shrimp (Shrimp, Sodium Phosphate), Surimi (Threadfin Bream, Sugar), Toasted Wheat Crumbs, Sugar, Garlic, Coriander Root Paste (Garlic, Sesame Oil, Soybean Oil, Coriander Root, Vegetable Powder, Sugar, Salt, Spices), Carrots, Sesame And Soybean Oil, Soy Sauce (Soybeans, Wheat, Salt, Water), Salt, Ginger, Cilantro, Spices. Bread: Wheat Flour, Corn Starch, Palm Oil Shortening, Salt, Yeast, Sugar, Amylase. Orange-Ginger Sauce: Water, Sugars (Sugar, Orange Juice), Ginger, Soy Sauce, Corn Starch, Soybean Oil, Citric Acid, Salt, Ginger Powder, Garlic Powder, Onion Powder, Flavour, Xanthan Gum, Paprika.

Allergens

Sesame seeds, Fish, Soy, Shellfish, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Sesame-soy shrimp samosas
Per Per 4 pieces (80 g)

Calories 120

% Daily Value*
Fat 3 g 4%
Saturated 0.5 g
+ Trans 0 g
3%
Carbohydrate 19 g
Fibre 1 g 4%
Sugars 5 g
Protein 3 g
Cholesterol 15 mg 5%
Sodium 410 mg 18%
Calcium 2%
Iron 4%
* 5% or less is a little, 15% or more is a lot
Nutrition Facts
Shrimp & veggie purses
Per Per 6 pieces (90 g)

Calories 110

% Daily Value*
Fat 2 g 3%
Saturated 0.4 g
+ Trans 0 g
2%
Carbohydrate 14 g
Fibre 1 g 4%
Sugars 3 g
Protein 9 g
Cholesterol 45 mg 15%
Sodium 430 mg 19%
Calcium 3%
Iron 8%
* 5% or less is a little, 15% or more is a lot
Nutrition Facts
Spicy kung pao shrimp rolls
Per Per 6 pieces (90 g)

Calories 130

% Daily Value*
Fat 4 g 6%
Saturated 0.5 g
+ Trans 0 g
3%
Carbohydrate 16 g
Fibre 1 g 4%
Sugars 0 g
Protein 7 g
Cholesterol 45 mg 15%
Sodium 450 mg 20%
Calcium 3%
Iron 6%
* 5% or less is a little, 15% or more is a lot
Nutrition Facts
Shrimp toasts
Per Per 6 pieces (90 g)

Calories 220

% Daily Value*
Fat 4 g 5%
Saturated 1 g
+ Trans 0 g
5%
Carbohydrate 33 g
Fibre 1 g 4%
Sugars 4 g
Protein 12 g
Cholesterol 50 mg 17%
Sodium 680 mg 30%
Calcium 2%
Iron 14%
* 5% or less is a little, 15% or more is a lot
Nutrition Facts
Orange-Ginger Sauce
Per Per 2 tbsp (30 mL)

Calories 35

% Daily Value*
Fat 0 g 0%
Saturated 0 g
+ Trans 0 g
0%
Carbohydrate 9 g
Fibre 0 g 0%
Sugars 8 g
Protein 0 g
Cholesterol 0 mg 0%
Sodium 150 mg 7%
Calcium 0%
Iron 0%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN. (for best results)

OVEN:

  1. Preheat oven to 375°F (190°C).
  2. Remove all packaging. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Cook 10 to 12 minutes.
  4. Let stand for 1 minute before serving.

AIR FRYER:

Works well with air fryers. Refer to your unit's instruction manual.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

View Full Details

Others also bought

Appetizers

star star star star half_star 4.2 out of 5 stars

(236)
  • Best Seller

Appetizers

star star star star half_star 4.7 out of 5 stars

(94)

Ingredients

Ingredients

Sesame-Soy Shrimp Samosas: Filling: Jicama, Shrimp (Shrimp, Sodium Phosphate), Guava, Green Onions, Mung Bean Vermicelli, Sugar, Soybean Oil, Soy Sauce (Soybeans, Wheat, Water, Salt, Sugar), Corn Flour, Salt, Sesame Oil. Wrapper: Water, Wheat Flour, Salt, Soybean Oil, Soy Lecithin, Modified Tapioca Starch. Shrimp And Veggie Purses: Filling: Shrimp (Shrimp, Sodium Phosphate), Surimi (Threadfin Bream, Sugar), Jicama, Carrots, Sugar, Soy Sauce (Soybeans, Wheat, Salt, Water), Sauce (Water, Modified Starch, Salt, Soy Sauce Powder, Sugar, Caramel, Shiitake Powder, Yeast Extract, Soybean Oil), Sesame And Soybean Oil, Cilantro, Modified Tapioca Starch, Salt, Spices, Vegetable Powder (Onion Powder, Salt, Cabbage Powder, Green Onion Powder, Maltodextrin, Carrot Powder). Wrapper: Water, Wheat Flour, Salt, Soybean Oil, Soy Lecithin, Pandan Leaves. Spicy Kung Pao Shrimp Rolls: Filling: Shrimp (Shrimp, Sodium Phosphate), Green Onions, Corn Flour, Soybean Oil, Garlic, Ginger, Miso Paste (Soybeans, Rice, Salt, Water, Yeast), Sesame Oil, Salt, Chili Flakes, Sugar, Salt, Garlic, Citric Acid, Sesame Seeds. Wrapper: Water, Wheat Flour, Salt, Soybean Oil, Soy Lecithin, Modified Tapioca Starch. Shrimp Toasts: Filling: Shrimp (Shrimp, Sodium Phosphate), Surimi (Threadfin Bream, Sugar), Toasted Wheat Crumbs, Sugar, Garlic, Coriander Root Paste (Garlic, Sesame Oil, Soybean Oil, Coriander Root, Vegetable Powder, Sugar, Salt, Spices), Carrots, Sesame And Soybean Oil, Soy Sauce (Soybeans, Wheat, Salt, Water), Salt, Ginger, Cilantro, Spices. Bread: Wheat Flour, Corn Starch, Palm Oil Shortening, Salt, Yeast, Sugar, Amylase. Orange-Ginger Sauce: Water, Sugars (Sugar, Orange Juice), Ginger, Soy Sauce, Corn Starch, Soybean Oil, Citric Acid, Salt, Ginger Powder, Garlic Powder, Onion Powder, Flavour, Xanthan Gum, Paprika.

Allergens

Sesame seeds, Fish, Soy, Shellfish, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Sesame-soy shrimp samosas
Per Per 4 pieces (80 g)

Calories 120

% Daily Value*
Fat 3 g 4%
Saturated 0.5 g
+ Trans 0 g
3%
Carbohydrate 19 g
Fibre 1 g 4%
Sugars 5 g
Protein 3 g
Cholesterol 15 mg 5%
Sodium 410 mg 18%
Calcium 2%
Iron 4%
* 5% or less is a little, 15% or more is a lot
Nutrition Facts
Shrimp & veggie purses
Per Per 6 pieces (90 g)

Calories 110

% Daily Value*
Fat 2 g 3%
Saturated 0.4 g
+ Trans 0 g
2%
Carbohydrate 14 g
Fibre 1 g 4%
Sugars 3 g
Protein 9 g
Cholesterol 45 mg 15%
Sodium 430 mg 19%
Calcium 3%
Iron 8%
* 5% or less is a little, 15% or more is a lot
Nutrition Facts
Spicy kung pao shrimp rolls
Per Per 6 pieces (90 g)

Calories 130

% Daily Value*
Fat 4 g 6%
Saturated 0.5 g
+ Trans 0 g
3%
Carbohydrate 16 g
Fibre 1 g 4%
Sugars 0 g
Protein 7 g
Cholesterol 45 mg 15%
Sodium 450 mg 20%
Calcium 3%
Iron 6%
* 5% or less is a little, 15% or more is a lot
Nutrition Facts
Shrimp toasts
Per Per 6 pieces (90 g)

Calories 220

% Daily Value*
Fat 4 g 5%
Saturated 1 g
+ Trans 0 g
5%
Carbohydrate 33 g
Fibre 1 g 4%
Sugars 4 g
Protein 12 g
Cholesterol 50 mg 17%
Sodium 680 mg 30%
Calcium 2%
Iron 14%
* 5% or less is a little, 15% or more is a lot
Nutrition Facts
Orange-Ginger Sauce
Per Per 2 tbsp (30 mL)

Calories 35

% Daily Value*
Fat 0 g 0%
Saturated 0 g
+ Trans 0 g
0%
Carbohydrate 9 g
Fibre 0 g 0%
Sugars 8 g
Protein 0 g
Cholesterol 0 mg 0%
Sodium 150 mg 7%
Calcium 0%
Iron 0%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN. (for best results)

OVEN:

  1. Preheat oven to 375°F (190°C).
  2. Remove all packaging. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Cook 10 to 12 minutes.
  4. Let stand for 1 minute before serving.

AIR FRYER:

Works well with air fryers. Refer to your unit's instruction manual.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Reviews

The chef recommends

star star star star half_star 4.8 out of 5 stars

(89)

star star star star half_star 4.7 out of 5 stars

(45)
  • Best Seller

Appetizers

star star star star half_star 4.7 out of 5 stars

(94)

star star star star half_star 4.7 out of 5 stars

(233)

Kitchen Essentials

star star star star half_star 4.7 out of 5 stars

(7)
  • Sale

Desserts

star star star star half_star 4.9 out of 5 stars

(57)
  • Sale

star star star star half_star 4.8 out of 5 stars

(191)
  • Sale

star star star star half_star 4.2 out of 5 stars

(181)
  • Sale

star star star star half_star 4.5 out of 5 stars

(349)
  • Sale
  • 2 lb

star star star star half_star 4.2 out of 5 stars

(81)

Our real food promise

Helping you make real food for real life.

Learn more

Why frozen?

Flash freezing locks in freshness!

Learn more

Same-day delivery

Check your address for availability.

Learn more

Top of Page