A traditional, slow-cooked, melt-in-your-mouth pork shoulder roast. Slow-cooked for a minimum of 5 hours to deliver tender, mouth-watering pork pot roast with gravy, every time .
Our authentic recipe is made with fresh sliced onions, flavourful soup broth, savoury croutons and real shredded Swiss cheese. The made-from-scratch bistro flavour and easy microwave prep make this classic dish simple to enjoy as an appetizer or main dish at home
Ingredients to Avoid
Decadent and delightful, our desserts are
the perfect way to end a scrumptious meal or the perfect snack to satisfy a
Flaky, sugar-glazed pastry with a Canadian Northern Spy apple filling, topped with a crunchy brown sugar and oats crumble. 2 portions.
Canadian Northern Spy apple slices with a hint of cinnamon topped with a crunchy brown sugar and oats crumble. 2 portions.
A flaky flower shaped pastry is filled with bumbleberry pie filling, wrapped up and topped with an apricot glaze and crunchy crumble topping. 2 portions.
The sweet taste of our new Caramel Apple Blossom™ is enough to make you melt. A tender pastry bundle is filled with slices of freshly peeled Northern Spy apples and flowing with creamy caramel. 2 portions.
Filled with a cherry pie filling, the tender pastry is delicately bundled up and finished with a sugar glaze and crunchy crumble topping. 2 portions.
Whole Montmorency cherries topped with a crunchy brown sugar and oats crumble. 2 portions.
Another M&M Exclusive! These decadent, bite-sized morsels are the perfect addition to a holiday treats tray. Light, fluffy pastry dough and an Irish cream filling, enrobed in a Belgian milk chocolate coating with crispy hazelnut pieces. 12 pieces.
One-bite wonders! A delicate combination of light, fluffy pastry dough filled with rich whipping cream for an airy, melt-in-your mouth treat.
Creamy, delectable two-bite treats filled with a heavenly vanilla-flavoured whipping cream. The rich pastry dough is topped with a chocolate glaze. 12 eclairs.
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