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Italian Sausage and Penne

Our recipe of penne al dente, zesty tomato sauce with spicy Italian sausage, red pepper strips and shredded mozzarella.
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Single Serve
Italian Sausage and Penne

Serving Information:

PREPARE FROM FROZEN.

Do NOT use in oven or toaster oven.

COOKING INSTRUCTIONS

MICROWAVE (1000 WATTS):

  1. Do not remove the film.
  2. Do not perforate the film.
  3. Heat on high 5 minutes. The film inflates during heating.
  4. Let stand 30 seconds.

    CAUTION: Tray will be hot. Support when removing from microwave.

  5. Remove film, stir contents and serve.

NOTE: Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

Ingredients:

Marinara Sauce (Water, Tomato, Tomato Paste, Onions, Canola Oil, Garlic In Oil [Garlic, Canola Oil, Citric Acid, Sodium Benzoate, Potassium Sorbate], Carrots, Modified Corn Starch, Sugar, Red Wine Vinegar, Salt, Spices, Herbs), Cooked Pasta (Water, Durum Wheat Semolina, Canola And/Or Soybean Oil, Xanthan Gum, Egg), Sausage (Pork, Water, Modified Corn Starch, Salt, Smoked Sugar, Sodium Erythorbate, Sodium Nitrite, Spices, Garlic Powder), Red Bell Peppers, Mozzarella Cheese (Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Cellulose, Natamycin).
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 430
  • Fat 21g
  • Cholesterol 45mg
  • Sodium 690mg
  • Carbohydrate 43g
  • Protein 17g
View Full Nutrition Label

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