Prepared Meals

Beef Chili

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  • 2 lb

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907g

Cooking methods

Slow Cooker

Stove Top

Description

Scratch that comfort-food itch tonight! Packed with tender beef, beans and zesty spices, our homestyle chili is the perfect warmup—with zero prep required. The 2-lb pack gives you plenty for four servings.

PLU 397

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Ingredients

Ingredients

Beef, Water, Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Red Kidney Beans, Pinto Beans, Onions, Celery, Tomato Paste, Chili Powder (Spices, Salt, Garlic Powder), Modified Corn Starch, Salt, Caramel Colour, Sugar, Dehydrated Onions, Xanthan Gum, Spices.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per 1/4 of tray (227 g)

Calories 270

% Daily Value*
Fat 8 g 12%
Saturated 3 g
+ Trans 0.4 g
17%
Carbohydrate 27 g
Fibre 18 g 72%
Sugars 3 g
Protein 22 g
Cholesterol 35 mg 12%
Sodium 610 mg 25%
Calcium 8%
Iron 20%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

WARNING:

DO NOT MICROWAVE. Do NOT use conventional or toaster oven. Remove film.

SLOW COOKER: (for best results)

  1. For best results, use medium size slow cooker.
  2. Remove product by gently pushing sides and bottom of tray.
  3. Place entire portion in slow cooker.
  4. Add 1/2 cup (125 mL) water.
  5. Cook on LOW 6 hours.
  6. Stir and serve.

STOVETOP:

  1. For best results, use medium size pot with lid.
  2. Remove product by gently pushing sides and bottom of tray.
  3. Place entire portion in pot.
  4. Add 1/2 cup (125 mL) water.
  5. Cover.
  6. Cook on LOW 30 to 45 minutes.
  7. Add water as desired and stir occasionally to prevent burning on bottom.
  8. Remove lid.
  9. Cook 15 to 30 minutes, stirring occasionally.

NOTE:

  1. Cook until minimum internal temperature of 165°F (74°C) is reached.
  2. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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