Desserts

Lemonicious® Lemon Squares

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850 g

Cooking methods

Thaw and Serve

Description

Flaky, all-butter shortbread crust covered with a generous layer of tart lemon curd filling and topped with a white chocolate ganache. Just thaw and serve, these melt-in-your-mouth squares are as easy to serve as they are delicious.

PLU 659

Ingredients

Ingredients

Lemon filling (sugar, liquid whole egg, water, concentrated lemon juice, modified corn starch, palm oil, soybean oil and modified palm oil shortening, flavour), Enriched wheat flour, Butter, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla flavour), Sugars (icing sugar, glucose solids), Whipping cream (cream, cellulose gel, carrageenan, cellulose gum), Cocoa butter, Glycerin, Flavour, Annatto. Contains: Egg, Milk, Wheat, Soy. May Contain: Peanuts, Tree nuts, Sulphites.

Allergens

Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per 1/21 of tray (40 g)

Calories 150

% Daily Value*
Fat 7 g 9%
Saturated 4 g
+ Trans 0.1 g
21%
Carbohydrate 20 g
Fibre 0 g 0%
Sugars 14 g 14%
Protein 2 g
Cholesterol 40 mg 13%
Sodium 40 mg 2%
Potassium 40 mg 1%
Calcium 20 mg 2%
Iron 0.4 mg 2%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

THAW BEFORE SERVING:

  1. Let product sit at room temperature 15 to 20 minutes before cutting. 
  2.  Hold a long, sharp knife under hot running water for a few seconds, wipe dry, then cut into squares of desired size. Rinse and re-warm knife between cuts, or as needed. 
  3.  Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving. 
  4.  Wrap and return unused portions to freezer while still frozen. 
  5.  Product is best served cold.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

View Full Details

Ingredients

Ingredients

Lemon filling (sugar, liquid whole egg, water, concentrated lemon juice, modified corn starch, palm oil, soybean oil and modified palm oil shortening, flavour), Enriched wheat flour, Butter, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla flavour), Sugars (icing sugar, glucose solids), Whipping cream (cream, cellulose gel, carrageenan, cellulose gum), Cocoa butter, Glycerin, Flavour, Annatto. Contains: Egg, Milk, Wheat, Soy. May Contain: Peanuts, Tree nuts, Sulphites.

Allergens

Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per 1/21 of tray (40 g)

Calories 150

% Daily Value*
Fat 7 g 9%
Saturated 4 g
+ Trans 0.1 g
21%
Carbohydrate 20 g
Fibre 0 g 0%
Sugars 14 g 14%
Protein 2 g
Cholesterol 40 mg 13%
Sodium 40 mg 2%
Potassium 40 mg 1%
Calcium 20 mg 2%
Iron 0.4 mg 2%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

THAW BEFORE SERVING:

  1. Let product sit at room temperature 15 to 20 minutes before cutting. 
  2.  Hold a long, sharp knife under hot running water for a few seconds, wipe dry, then cut into squares of desired size. Rinse and re-warm knife between cuts, or as needed. 
  3.  Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving. 
  4.  Wrap and return unused portions to freezer while still frozen. 
  5.  Product is best served cold.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

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