Desserts
Lemonicious Lemon Squares
Description
PLU 659
Ingredients
Ingredients
Lemon filling (sugar, liquid whole egg, water, concentrated lemon juice, modified corn starch, palm oil, soybean oil and modified palm oil shortening, flavour), Enriched wheat flour, Butter, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla flavour), Sugars (icing sugar, glucose solids), Whipping cream (cream, cellulose gel, carrageenan, cellulose gum), Cocoa butter, Glycerin, Flavour, Annatto. Contains: Egg, Milk, Wheat, Soy. May Contain: Peanuts, Tree nuts, Sulphites.
Allergens
Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per 1/21 of tray (40 g) | |
---|---|
Calories 150 |
% Daily Value* |
Fat 7 g | 9% |
Saturated
4
g
+ Trans 0.1 g |
21% |
Carbohydrate 20 g | |
Fibre 0 g | 0% |
Sugars 14 g | 14% |
Protein 2 g | |
Cholesterol 40 mg | 13% |
Sodium 40 mg | 2% |
Potassium 40 mg | 1% |
Calcium 20 mg | 2% |
Iron 0.4 mg | 2% |
* 5% or less is a little, 15% or more is a lot |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
THAW BEFORE SERVING:
- Let product sit at room temperature 15 to 20 minutes before cutting.
- Hold a long, sharp knife under hot running water for a few seconds, wipe dry, then cut into squares of desired size. Rinse and re-warm knife between cuts, or as needed.
- Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving.
- Wrap and return unused portions to freezer while still frozen.
- Product is best served cold.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Others also bought
Ingredients
Ingredients
Lemon filling (sugar, liquid whole egg, water, concentrated lemon juice, modified corn starch, palm oil, soybean oil and modified palm oil shortening, flavour), Enriched wheat flour, Butter, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla flavour), Sugars (icing sugar, glucose solids), Whipping cream (cream, cellulose gel, carrageenan, cellulose gum), Cocoa butter, Glycerin, Flavour, Annatto. Contains: Egg, Milk, Wheat, Soy. May Contain: Peanuts, Tree nuts, Sulphites.
Allergens
Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per 1/21 of tray (40 g) | |
---|---|
Calories 150 |
% Daily Value* |
Fat 7 g | 9% |
Saturated
4
g
+ Trans 0.1 g |
21% |
Carbohydrate 20 g | |
Fibre 0 g | 0% |
Sugars 14 g | 14% |
Protein 2 g | |
Cholesterol 40 mg | 13% |
Sodium 40 mg | 2% |
Potassium 40 mg | 1% |
Calcium 20 mg | 2% |
Iron 0.4 mg | 2% |
* 5% or less is a little, 15% or more is a lot |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
THAW BEFORE SERVING:
- Let product sit at room temperature 15 to 20 minutes before cutting.
- Hold a long, sharp knife under hot running water for a few seconds, wipe dry, then cut into squares of desired size. Rinse and re-warm knife between cuts, or as needed.
- Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving.
- Wrap and return unused portions to freezer while still frozen.
- Product is best served cold.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.