Desserts

Lemonicious Lemon Squares

Inventory: 12 in stock

Regular price $17.99

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850g

Cooking methods

Thaw and Serve

Description

Add some zing to your table with these tangy squares. Lemon filling on a real butter shortbread crust is topped with white and yellow chocolate ganache. They’re the prettiest, most delicious dessert in town.

PLU 659

Inventory: 12 in stock

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Ingredients

Ingredients

Lemon Filling (Sugar, Liquid Whole Eggs, Water, Concentrated Lemon Juice, Modified Corn Starch, Palm, Soybean And Modified Palm Oil Shortening, Natural Flavour), Wheat Flour, Butter (Milk), White Chocolate (Sugar, Cocoa Butter, Milk Ingredients, Soy Lecithin, Salt, Vanilla Flavour), Sugar, Cream (Cream, Milk Ingredients, Cellulose Gel, Carrageenan, Cellulose Gum), Cocoa Butter, Glucose Solids, Glycerin, Vanilla Flavour, Colour. May Contain: Peanuts, Tree Nuts, Sulphites.

Allergens

Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Amount % Daily Value*
Calories 160
Fat 7g 11.0%
Saturated 4.0g 21.0%
+ Trans 0g
Cholesterol 40mg 13.0%
Sodium 50mg 2.0%
Carbohydrate 22g 7.0%
Fibre 0g 0.0%
Sugars 15g
Protein 2g
Vitamin A 4.0%
Vitamin C 2.0%
Calcium 2.0%
Iron 2.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

THAW BEFORE SERVING:

  1. Let product sit at room temperature 15 to 20 minutes before cutting. 
  2.  Hold a long, sharp knife under hot running water for a few seconds, wipe dry, then cut into squares of desired size. Rinse and re-warm knife between cuts, or as needed. 
  3.  Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving. 
  4.  Wrap and return unused portions to freezer while still frozen. 
  5.  Product is best served cold.

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