Butcher
Bacon Wrapped Beef Filet Mignons
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Sale
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6 oz
4 x 170 g/6 oz
4 steaks
20 mins or less
Cooking methods
Barbecue
Oven
Description
PLU 51
Others also bought
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Sale
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4 oz
Butcher
Bacon Wrapped Beef Filet Mignons
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Reviews
11 reviews
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Bacon wrapped filet mignon
I am usually pleased with the quality of M and M products. However when I barbecued four of their bacon wrapped filet mignons (to medium doneness), the result were incredibly tough pieces of meat that I was forced to throw in the garbage largely uneaten. I will never purchase them again and advise everyone to AVOID BUYING THEM.
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Filet mignon steaks
Lousy meat,very tough not worth the money spent,must be from China !
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Every review that says this meat is tough'somet...
Every review that says this meat is tough'sometimes not edible,is absolutely.Used to be excellent.I suspect older animals.Will not buy anymore after a long relationship with them.
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Awesome
Delicious
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I buy the 6 oz. steaks and my husband barbecues...
I buy the 6 oz. steaks and my husband barbecues them to medium rare...always delicious!!
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Bacon Wrapped Filet Mignons
Delicious, tender, perfect for BBQing. Everyone enjoyed every bite. Will purchase again.
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Filet mignon
Très bon. Excellent depanneur se dégèle dans l’eau froide en 30 minutes
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Excellent and Fast
Using a counter top multifunction air fryer combo, from frozen, to table is about 15 minutes and they were exactly what we expected.
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Very yummy
These are very good. They are pricey tho and only good value when on sale.
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honest review
it is a bit bland, meat was cooked via instructions, ended up medium-well. some parts were tender but mostly tough. For it's price, I think it's okay. It kind of deformed & shrunk after cooking. All in All, i would say, Try it.
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Bacon Wrapped Filet Mignon
I agree with the previous reviews. This meat is very tough when cooked. For Christmas I cooked it under the grill as recommended. What a disappointment. I do not think it is filet mignon. Do not buy!
Ingredients
Ingredients
Beef, Bacon (Pork, Water, Salt, Sugar, Sodium Erythorbate, Sodium Phosphate, Spices, Sodium Nitrite, Smoke).
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per (1 portion (170 g)) | |
|---|---|
| Amount | % Daily Value* |
| Calories 300 | |
| Fat 21g | 32.0% |
| Saturated 9.0g | 47.0% |
| + Trans 0.4g | |
| Cholesterol 95mg | 32.0% |
| Sodium 240mg | 10.0% |
| Carbohydrate 1g | 0.0% |
| Fibre 1g | 4.0% |
| Sugars 0g | |
| Protein 26g | |
| Vitamin A | 0.0% |
| Vitamin C | 0.0% |
| Calcium | 0.0% |
| Iron | 30.0% |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM THAWED.
THAWING AND PREPARATION:
- For best results, thaw steaks, in package, in refrigerator for 24 hours. Alternatively, thaw steaks in cold water for 1 to 1 1/2 hours.
- Remove all packaging. Wipe steaks with paper towel.
- Lightly oil and spice steaks (as desired).
OVEN:
- Preheat oven broiler element on high.
- Place steaks on broiler pan, in oven, 4 to 6 inches from element.
- Broil, 6 minutes per side, for medium-rare.
- Remove from oven. Hold until internal temperature of 145°F (63°C) is reached.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
