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Pink Salmon in Applewood and Maple Sauce
Description
PLU 4368
Ingredients
Ingredients
Pink salmon (pink salmon, sodium phosphate), Water, Sugars (sugar, corn maltodextrin, brown sugar, potato maltodextrin), Modified corn starch, Dehydrated onions, Spices, Salt, Silicon dioxide, Dehydrated garlic, Flavour, Dehydrated red bell peppers, Soy sauce powder (wheat, soybeans, salt), Yeast extract, Calcium silicate, Dehydrated parsley, Xanthan gum, Citric acid, Smoke flavour. Contains: Salmon, Soy, Wheat.
Allergens
Fish, Soy, Gluten
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1 fillet (142 g) | |
|---|---|
|
Calories 110 |
% Daily Value* |
| Fat 1 g | 1% |
|
Saturated
0.2
g
+ Trans 0 g |
1% |
| Carbohydrate 5 g | |
| Fibre 1 g | 4% |
| Sugars 1 g | 1% |
| Protein 21 g | |
| Cholesterol 40 mg | 13% |
| Sodium 340 mg | 15% |
| Potassium 300 mg | 6% |
| Calcium 30 mg | 2% |
| Iron 1 mg | 6% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 400°F (205°C).
- Place product in shallow baking pan, sauce side up.
- Bake, uncovered, in centre of oven 17 to 19 minutes, or until done.
- Let stand 2 minutes before serving.
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Pink salmon (pink salmon, sodium phosphate), Water, Sugars (sugar, corn maltodextrin, brown sugar, potato maltodextrin), Modified corn starch, Dehydrated onions, Spices, Salt, Silicon dioxide, Dehydrated garlic, Flavour, Dehydrated red bell peppers, Soy sauce powder (wheat, soybeans, salt), Yeast extract, Calcium silicate, Dehydrated parsley, Xanthan gum, Citric acid, Smoke flavour. Contains: Salmon, Soy, Wheat.
Allergens
Fish, Soy, Gluten
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1 fillet (142 g) | |
|---|---|
|
Calories 110 |
% Daily Value* |
| Fat 1 g | 1% |
|
Saturated
0.2
g
+ Trans 0 g |
1% |
| Carbohydrate 5 g | |
| Fibre 1 g | 4% |
| Sugars 1 g | 1% |
| Protein 21 g | |
| Cholesterol 40 mg | 13% |
| Sodium 340 mg | 15% |
| Potassium 300 mg | 6% |
| Calcium 30 mg | 2% |
| Iron 1 mg | 6% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 400°F (205°C).
- Place product in shallow baking pan, sauce side up.
- Bake, uncovered, in centre of oven 17 to 19 minutes, or until done.
- Let stand 2 minutes before serving.
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
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