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Beef Wellington

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star star star half_star empty_star 3.5 out of 5 stars

3.5 out of 5 (4)

220g

1 piece

40 mins or less

Cooking methods

Oven

Description

Aged and seasoned beef filet mignon, on liver pâté topped with mushrooms and gravy and wrapped in puff pastry.

PLU 4144

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Reviews

4 reviews

Write a review

  1. star star star star star 5 out of 5 stars

    It was edible but we did not care much for the ...

    It was edible but we did not care much for the texture or flavor. I didn't really care for this one much.

    SD from Sydney

    Verified Purchaser

    Thursday, Feb. 10, 2022

  2. star star star empty_star empty_star 3 out of 5 stars

    "It's ok"

    Not what you expect compared to fine dining but you get what you pay for.

    S F

    Tuesday, Nov. 23, 2021

  3. star star star empty_star empty_star 3 out of 5 stars

    Ok

    Have bought this many times can never get it to medium rare, always well done, but it’s still good

    AG from Hamilton

    Verified Purchaser

    Tuesday, Dec. 7, 2021

  4. star star star empty_star empty_star 3 out of 5 stars

    Needs more gravy

    It was good but needed more gravy and didn't taste any mushrooms.

    N F

    Friday, Feb. 11, 2022

Ingredients

Ingredients

Beef, Puff Pastry (Wheat Flour, Modified Palm Oil And Canola Oil Shortening [Contains Annatto And Turmeric], Water, Salt, Sugar) ,Wellington Sauce (Water, Sugars [Glucose, Sugar, Maltodextrin], Modified Corn Starch, Dehydrated Mushrooms, Salt, Soybean Oil, Cooking Wine [Red Wine, Salt, Malic Acid, Potassium Sorbate, Sulphite], Onion Powder, Chicken Fat, Garlic Powder, Chicken Broth, Spices, Flavour, Yeast Extract, Xanthan Gum, Caramel, Phosphoric Acid), Water, Dried Mushrooms, Liver Pâté (Pork, Pork Liver, Water, Modified Potato Starch, Salt, Sodium Citrate, Onion Powder, Sodium Ascorbate, Spice Extracts, Ascorbic Acid, Flavour, Sodium Nitrite), Liquid Whole Egg (Egg, Sodium Phosphate, Citric Acid), Salt, Paprika, Dehydrated Parsley.

Allergens

Egg, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Per (1 portion (220 g))
Amount % Daily Value*
Calories 500
Fat 28g 37.0%
Saturated 12.0g 61.0%
+ Trans 0.2g
Cholesterol 90mg 30.0%
Sodium 750mg 33.0%
Carbohydrate 31g
Fibre 2g 7.0%
Sugars 0g
Protein 32g
Calcium 2.0%
Iron 33.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

Remove all packaging.

OVEN:

  1. Preheat oven to 400˚F (205˚C).
  2. Place product on baking sheet and position in centre of oven.
  3. Cook 40 minutes.
  4. Let stand 5 minutes.
  5. Serve.

NOTE:

Cook until internal temperature of 145°F (63°C) is reached. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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