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Butcher
Beef Wellington
Description
Aged and seasoned beef filet mignon, on liver pâté topped with mushrooms and gravy and wrapped in puff pastry.
PLU 4144
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Ingredients
Ingredients
Beef, Puff Pastry (Wheat Flour, Modified Palm Oil And Canola Oil Shortening [Contains Annatto And Turmeric], Water, Salt, Sugar) ,Wellington Sauce (Water, Sugars [Glucose, Sugar, Maltodextrin], Modified Corn Starch, Dehydrated Mushrooms, Salt, Soybean Oil, Cooking Wine [Red Wine, Salt, Malic Acid, Potassium Sorbate, Sulphite], Onion Powder, Chicken Fat, Garlic Powder, Chicken Broth, Spices, Flavour, Yeast Extract, Xanthan Gum, Caramel, Phosphoric Acid), Water, Dried Mushrooms, Liver Pâté (Pork, Pork Liver, Water, Modified Potato Starch, Salt, Sodium Citrate, Onion Powder, Sodium Ascorbate, Spice Extracts, Ascorbic Acid, Flavour, Sodium Nitrite), Liquid Whole Egg (Egg, Sodium Phosphate, Citric Acid), Salt, Paprika, Dehydrated Parsley.
Allergens
Egg, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per 1 portion (220 g) | |
|---|---|
|
Calories 500 |
% Daily Value* |
| Fat 28 g | 37% |
|
Saturated
12
g
+ Trans 0.2 g |
61% |
| Carbohydrate 31 g | |
| Fibre 2 g | 7% |
| Sugars 0 g | |
| Protein 32 g | |
| Cholesterol 90 mg | 30% |
| Sodium 750 mg | 33% |
| Calcium | 2% |
| Iron | 33% |
| * 5% or less is a little, 15% or more is a lot | |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
Remove all packaging.
OVEN:
- Preheat oven to 400˚F (205˚C).
- Place product on baking sheet and position in centre of oven.
- Cook 40 minutes.
- Let stand 5 minutes.
- Serve.
NOTE:
Cook until internal temperature of 145°F (63°C) is reached. Since appliances vary, these instructions are guidelines only.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
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